Revel in inviting settings extending stupendous coastal and sea panoramas under the celestial blues and indulge your palate in a unique array of dishes prepared from scratch by our talented culinary team. All the ingredients are seasonal and ethically sourced from local farmers or markets.
Our inspired menus draw upon ages of local tradition and find inspiration in the Mediterranean and international diets. You will discover Cypriot specials, vegan and vegetarian meals, fish, meat, sweets, baked goods, and fresh salads and fruit in a buffet-style display for breakfast, lunch and dinner at Dolce and a more elevated, à la carte presentation at Salty Under the Stars.
Where Cooking Becomes Connection – The Dolce Experience
Welcome to Dolce – a gastronomic revolution nestled in the heart of Cavo Zoe Seaside Hotel. We invite you to step into our world, where the kitchen has no walls, the chefs are your storytellers, and every meal is a living, breathing performance.
This is "Cook & Connect." And it changes everything.
At Dolce, we tore down the physical and metaphorical barriers between the kitchen and the table. Our philosophy is simple: great food tastes better when you are part of its creation.
"Cook & Connect" is our promise to you. It’s an invitation to engage all your senses—to hear the sizzle, smell the herbs, watch the flames dance, and participate in the magic. We have transformed the traditional hotel buffet into an interactive gastronomic stage. Here, you aren't just a passive guest; you are an active player in a delicious narrative.
We believe dining is a shared journey. We connect you with our chefs, with local Cypriot heritage, with global flavors, and—most importantly—with each other.
Our newly renovated, fully open kitchen sits at the very center of the restaurant. There is no back-of-house; everything happens right before your eyes.
This is what makes Cook & Connect truly unique:
Live Interactive Stations: From the fiery Wok and handmade Pasta, to the traditional Pizza Oven, Rotisserie, and Grill—each station is a live performance. Watch your dish come to life from start to finish..
Real-Time Customization: Because the chefs are right there, your dietary preferences (vegan, gluten-free, allergies) are handled instantly, with total transparency and zero guesswork.
No matter the theme, every single dish is crafted with a deep respect for nutrition, proving that indulgence and well-being can beautifully coexist.
The proof is in the reaction. Since launching Cook & Connect, our guests haven't stopped using the word "Wow."
Whether you are a guest at Cavo Zoe Seaside Hotel or a traveler seeking the ultimate interactive dining experience, your seat at the table is waiting.
Celebrate life’s biggest moments in utter intimacy with our
Under the Stars candlelit dining experience.
Reserved exclusively for the two of you at the most magical
spot in Cavo Zoe, this private dinner features your own
dedicated waiter, a breathtaking setting aglow with candles
and romantic decor, a chilled bottle of house prosecco to
begin, and a sumptuous four‐course menu.
Whether you're saying "yes," marking an anniversary, or
toasting a milestone birthday, every detail is designed to
make your celebration unforgettable.
Salty's cocktails and refreshers are as dynamic and exuberant, yet paradoxically soothing, as its poolside setting. First, take in the exquisite infinity pool and sea panoramas while savouring your favourite libations cocooned by the salty breeze and the sun's warmth.
When you want to avoid a glass half-full, choose the all-inclusive dining package to unveil all the premium advantages you deserve. Enjoy exclusive breakfast dishes, select à la carte dishes, and a generous choice of cocktails, local drinks, and snacks.
